Kitchen — Meat Side
The new kitchen was formerly a mish-mash of 2 small rooms and cut up by a basement stairway, 3 doors, and a chimney (the chimney is still there, behind the wall calendar). Additionally, the wall angled in about a foot where the 2 rooms met.
Following the angle allowed for a long continuous counter run. Notice how the angle creates a well-placed little niche on the counter for the slow cooker. Using angled cabinets where the wall jogs makes for a smooth transition and maximizes storage.